White Chocolate Italian MeringueRaspberry Italian MeringueApricot Italian MeringueBlueberry Italian Meringue Buttercream
Below are some flavor, but I will be more than happy to accommodate any request

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Flavor details
* Please note that depending on the design of your cake (3D or not) it will determine what kind of  flavors work best with the design.

Sweet-Heaven Cakes

Almond Sour Cream
Almond cake filled with Almond Buttercream

Caramel White
White Cake filled with Dulce de Leche Buttercream

Dulce De Leche 
Soaked vanilla cake filled with layers of homemade dulce de leche buttercream 
Lemon Cloud
Lemon Cake filled with lemon Swiss meringue buttercream

White, Chocolate, Lemon or Red Velvet cake filled with Vanilla or 
Chocolate Swiss Meringue Buttercream

Perfect White Cake
White Cake, light texture, easy to combine with any flavor

Pink Lemonade
Lemon Cake filled with Strawberry Cream Butter

Pumpkin cake filled with Cream Cheese 

Marble cake is a blend of Vanilla with Chocolate Batter swirled

Butter cake with rainbow colors filled with vanilla buttercream

Red Velvet
Red velvet cake flavor filled with homemade butter cream cheese

Vanilla Fest
French vanilla cake filled with French Vanilla buttercream

Carrot Coconut Cake
Carrot and Coconut cake filled with Homemade Cream Cheese

Coconut Cloud
Coconut Cake filled with Coconut cream and shreds of coconut

French vanilla cake filled with buttercream and vanilla pastry cream

Heavenly Creme Brulee
White butter cake filled with Pastry Cream and Caramel Buttercream

Oreo Party
Chocolate and Vanilla Cake Layers filled with Cookies and Cream 
and Dark Ganache

Pink Champagne
Pink Velvet cake flavored with Champagne and filled with 
Pink Champagne Buttercream

Salted Caramel
Moist chocolate cake layered with salted  caramel

Strawberry Cheesecake
Strawberry Cake with Cream Cheese Filling

Vanilla Cake moisturized with espresso coffee and filled with mascarpone buttercream

White, chocolate, lemon or Red Velvet cake filled with Dark Chocolate or 
White Chocolate Ganache

Cover for your cake
  Homemade Buttercream * Fondant * Ganache
I use My Homemade Fondant (Marshmallow Fondant)
; Satin Ice to cover and decorations 

Ganache between Cake and Fondant

My Fondant cakes are decorated with the Australian method:
there is a thick layer of Dark or White Chocolate Ganache 
under thick layer of fondant.

Buttercream can be used instead Ganache depending of the cake flavor
but in Summer Season I high recommend Ganache